Restaurant Desserts
We supply our desserts to lots of restaurants across South Wales.
Desserts can be supplied fresh or frozen. We can supply individual desserts, 12 portion rounds, 12 portion bars, or larger 16 portion cakes.
Cakes can be supplied pre-cut or whole.
One of the restaurants we have been supplying for the last 3 years is La Parrilla on Swansea's SA1. La Parrilla's owner Dan Tercero described his reasons for choosing our desserts in a feature in Swansea Life Magazine.
"We wanted a local supplier" says Dan. "La Creme had recently won an award and we thought what could be better than a local award winning company. Plus the desserts are beautiful".
"The most popular desserts we serve tend to be cheesecake based, although we get new cakes in every week or so and the new ones tend to be particularly popular".
If you would like to arrange a meeting and sample our products then use our enquiry form or give Sian a ring on: 01639 813166
